Monday, April 13, 2009

Cupcake and Pie Selections

Classic Flavors
  • Vanilla: Classic, moist yellow cake topped with Chocolate Fudge Frosting or Vanilla Buttercream
  • Lemon: Lemon cake topped with your choice of Lemon Buttercream or Vanilla Cream Cheese Frosting
  • Red Velvet: Traditional Red Velvet cake topped with Vanilla Cream Cheese Frosting; Candied or Toasted Pecan topping optional
  • Dairy-Free Dark Chocolate: Dark Chocolate cake made with just a hint of coffee dipped in Dark Chocolate Ganache embellished with a sweet message

Premium Selections

  • Almond: Almond cake mixed with chopped almonds topped with smooth Vanilla Buttercream
  • Black Bottom Banana: Banana cake sits on an Oreo, then topped with smooth Vanilla Buttercream
  • Coconut: Coconut cake topped with Coconut Cream Cheese Frosting or Vanilla Buttercream sprinkled with Toasted Coconut flakes
  • Peanut Butter: Rich Peanut Butter cake topped with decadent Peanut Butter Fudge Frosting
  • Triple Chocolate: Moist and decadent cake mixed with Chocolate Chips, dipped in Dark Chocolate Ganache topped with Chocolate Fudge Frosting or Chocolate Buttercream
  • Chai Tea: Indian Chai Spices and Honey cake topped with Cinnamon Cream Cheese or Buttercream. Our Signature Fan Favorite!
  • Hummingbird: A mouthwatering tropical blend of Pineapple, Banana, and Coconut cake, mixed with Pecans and topped with Vanilla Cream Cheese Frosting
  • Sweet Potato: Sweet Potato cake topped with Vanilla Cream Cheese Frosting

"Sweetie Pies"

  • Sweet Potato: Smooth and creamy Sweet Potato filling baked in a buttery crust
  • Apple: Sweet and tangy apples tossed in cinnamon, baked in a golden pocket of buttery crust

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